DETAILS, FICTION AND STOCK FISH OF SAITHE

Cod fillets are often used in recipes that call for breaded or battered fish as they hold their form well for the duration of frying or baking.Incorporating a squeeze of lemon can additional raise the flavors in the cod cheeks. Lemonade, somewhat diluted to melt the sweetness, can offer a refreshing equilibrium for the dish’s richness.Although it